Rosemary Focaccia Bread

Submitted by babygirl65

"I have this a couple of times....love this stuff, especially with pasta dishes....YUM"

 

• Ready In: 25mins
• Ingredients: 9
• Yields: 1 bread
• Serves: 4-6

ingredients

• 1 (10 ounce) refrigerated pizza crusts
• 1⁄4 cup olive oil
• 2 garlic cloves, minced
• salt
• pepper
• 2 tablespoons fresh rosemary, crushed
• 2 fresh tomatoes, sliced
• 1⁄4 cup parmesan cheese, grated
• 1⁄4 cup fresh parsley, minced

directions

1. Roll out pizza crust and place on a greased baking sheet. I grease it with olive oil.
2. Combine olive oil, garlic, salt, pepper and 1 tbsp of rosemary. Spread over pizza crust.
3. Top with remaining rosemary, tomatoes, Parmesan cheese and parsley.
4. Bake for 10 - 15 minutes at 425 degrees.