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    You are in: Home / Recipes / Rosemary Fleur De Sel Almond Toffee #RSC Recipe
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    Rosemary Fleur De Sel Almond Toffee #RSC

    Average Rating:

    8 Total Reviews

    Showing 1-8 of 8

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    • on October 09, 2012

      OMG this was amazing. It didnt last long, I will be making this for the holidays! Thanks! Tink Rn

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2012

      I'm trying these today! They look amazing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2012

      Such beautiful candy...can't wait to make it for the Holidays!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2012

      This was absolutely the best!!!!! Loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2012

      Wow, this sounds fabulous - looking forward to trying it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2012

      this was wonderful! i made it for my office just to try the flavors and it was a hit. definitely recommend trying.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2012

      sounds delicious - possible Christmas gift...

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    • on September 25, 2012

      Wow! I cannot wait to try this recipe! It sounds absolutely amazing!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Rosemary Fleur De Sel Almond Toffee #RSC

    Serving Size: 1 (1708 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2834.8
     
    Calories from Fat 1726
    60%
    Total Fat 191.8 g
    295%
    Saturated Fat 98.4 g
    492%
    Cholesterol 244.0 mg
    81%
    Sodium 1052.0 mg
    43%
    Total Carbohydrate 305.8 g
    101%
    Dietary Fiber 26.5 g
    106%
    Sugars 261.1 g
    1044%
    Protein 30.2 g
    60%

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