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    You are in: Home / Recipes / Rosemary Chicken With Mushroom Sauce Recipe
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    Rosemary Chicken With Mushroom Sauce

    Rosemary Chicken With Mushroom Sauce. Photo by Caroline Cooks

    1/2 Photos of Rosemary Chicken With Mushroom Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Dans La Lune's Note:

    A simple but flavorful dish I created to beat the mid-week dinner blues. The sauce is delicious, and I recommend sopping it up with some good crusty bread. Enjoy!!

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    Units: US | Metric


    1. 1
      In a pan on medium heat, add olive oil.
    2. 2
      Cut chicken breasts into 1 or 2 inch squares and place in pan.
    3. 3
      While chicken is cooking, pour soup in a small pot over medium heat. Add milk and sherry and stir. Adjust liquid quantities if necessary to make a "gravy" consistency.
    4. 4
      Sprinkle rosemary generously over chicken in pan.
    5. 5
      Pour soup mixture over chicken and continue cooking until chicken is thoroughly cooked and flavors have melded.
    6. 6
      Serve over buttered egg noodles, and enjoy with good French bread and a glass of wine. Bon Appetit!

    Ratings & Reviews:

    • on March 22, 2009


      Oh i loved it! i added 2 sliced scallions sautee in half a stick of butter to the sauce. I also used whipping cream for the sauce. My husband and mother in law loved to sooo much. they all said i have to make it again.

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    • on September 24, 2013


      This has potential. I think more liquid is needed to dilute the soup. Also I used approx. 1/2 teas. of dried rosemary. My family thought it was too strong, so I'll back off next time. I added sliced mini portobellos (sautéed in EVOO) and deglazed the pan with a bit of white wine after browning the chicken. Heated through and served with egg noodles. I'll be making this again with adjustments to the liquid. Thanks for sharing your creation. :D

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    • on April 09, 2011


      Quick, Easy & very tasty. I added more veg to the dish like broccoli, celery, peas etc... will make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Rosemary Chicken With Mushroom Sauce

    Serving Size: 1 (343 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 523.0
    Calories from Fat 237
    Total Fat 26.3 g
    Saturated Fat 5.4 g
    Cholesterol 81.2 mg
    Sodium 1158.4 mg
    Total Carbohydrate 15.4 g
    Dietary Fiber 0.0 g
    Sugars 3.2 g
    Protein 28.7 g

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