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    You are in: Home / Recipes / Rosemary Apple Pie Tea Recipe
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    Rosemary Apple Pie Tea

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Feelah_the_tigress's Note:

    This is one of the best original tea recipes I've ever come up with. It's inspired by a recipe for Rosemary Apple Pie (got it on the internet somewhere, I don't remember who's recipe it originally was). I'm not really sure if this tea tastes like apple pie, but it does taste good! Anyway, it's best chilled. Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the vanilla bean into little pieces.
    2. 2
      Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
    3. 3
      Place tea ball in hot water and steep for 10 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Rosemary Apple Pie Tea

    Serving Size: 1 (11 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 15.2
     
    Calories from Fat 0
    95%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.4 mg
    0%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 1.7 g
    6%
    Sugars 2.0 g
    8%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    lemon verbena

    vanilla beans

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