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1/11 Photos of Rosemary and Lemon Pork Stew
1 hrs 30 mins
This rich stew uses typical Portuguese seasonings and ingredients such as dry wine (vinho seco), paprika, and lemon. The meat is oh-so-tender, and the dish is very no-fuss. Serve with rice and/or lots of traditional Portuguese cornmeal bread.
Units: US | Metric
Serving Size: 1 (354 g)
Servings Per Recipe: 3