Recipe by Sharon123
This sounds exotic, yet is so simple, and yummy!
Top Review by French Tart
I used honey and lemon........with fresh highly fragranced roses - the water even went a pale rose pink! A beautiful and calming drink - the fragrance being stronger than the flavour.........I loved this Sharon! I added a full tablespoon to the water, and then left 3 or 4 petals in the cup for appearance. Made for Flowers in May Photo Topic in the Photos Forum - another fine recipe thanks Sharon! FT:-) PS: I agree with Rita - this would be amazing in a hot bath...........wonderful!
- 4 cups water, boiling
- 1 teaspoon rose extract (or to taste)
- 1 tablespoon red rose petal, fresh (or dried)
- sugar, to taste (or honey) (optional)
- lemon juice (optional)