Rose Punch

"we have a glut of roses at the minute so I came up with this stunning idea to brighten up afternoons in the garden. Depending on the occasion either put the rose heads in glass ramekins and freeze to make ice cubes for a punch bowl or put a petal in each part of an ice cube tray for individual glasses of punch."
 
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Ready In:
10mins
Ingredients:
4
Serves:
10
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ingredients

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directions

  • Wash rose heads and leave damp.
  • Put each one in a ramekin or yoghurt pot and fill with water - freeze until hard (at least overnight).
  • Pour all the liquids into a punch bowl and add ice roses.
  • Scatter on any spare rose petals as decoration.

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RECIPE SUBMITTED BY

Under construction... How I rate... 5 stars - perfect, will make again without any changes. 4 stars - Liked it, will make again again but with changes. 3 stars - had to make major changes but got it to work. 2 stars - had to make major changes and it didn't work. 1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
 
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