1 Review

This was a very easy to prepare. It is indeed a very low cake - but I didn't mind this at all. It is very attractive with the browned appe slices set on top. I found the taste to be very good, although it got a little too hard on the bottom and the crumb was a bit dry. I think next time I would check this earlier - at around 20 minutes, to perhaps alleviate this problem. Lovely with coffee. Thanks for sharing.

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HeatherFeather June 13, 2003
Rosalia's Apple Coffee Cake