Total Time
Prep 5 mins
Cook 0 mins

From one of my cut up community cookbooks. Cut out and stuffed into a file and been there ever since with the best of intentions, but never to be seen again, until NOW!

Ingredients Nutrition


  1. Put all ingredients into a blender in the order given.
  2. Blend for 30 seconds. Note: for thicker dressing, blend only half the cheese and mash the rest with a fork to add later.
  3. Keep refrigerated. Dressing solidifies as it chills but readily softens at room temperature.
Most Helpful

My husband says to give this 6 stars ;). I followed as detailed, except I threw in the whole garlic close because we love it!

WonderMima October 04, 2007