Roquamole
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
2.5 cups
ingredients
- 236.59 ml crumbled Roquefort cheese or 236.59 ml blue cheese
- 59.14 ml sour cream
- 2 ripe avocados
- 59.14 ml sliced green pickled jalapeno pepper, from a jars
- 29.58 ml finely sliced scallions
- 1.23 ml paprika
- blue corn tortilla chips
directions
- Crumble or mash the blue cheese with the sour cream in a bowl.
- Mash in the avocados, if they are ripe, a fork should be all you need.
- Roughly chop the sliced jalapeños and stir them into the mixture along with the finely sliced scallions.
- Arrange in the center of a plate or dish, dust with paprika, and surround with tortilla chips.
- Dive in and enjoy.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I really didn't know if I was going to like this recipe, but I do! I do like the combination of jalapenos and Roquefort cheese. I know, I am shocked. I feel like the guy in the story of Green Eggs and Ham! I will definitely be trying again, when I am in the mood for the unusual Roquamole! Love the name too.
RECIPE SUBMITTED BY
<p>About me hmmm...well as you can see by my name, I married my favorite Repo Guy on New Years Eve 2004. We were together for a total of 10 years before I would give in...LOL. I have an awesome son who graduated High School June 2011. I am trying to convince him cooking school is the way to go, but he wants to be like Dad...what can you do? <br /> <br />We own our own Reposession Company in Fort Lauderdale that keeps us very busy. When we aren't working we are doing alot of work on our home and yard. We tend to have a lot of impromtu get togethers, mostly BBQ's by the pool and such, not too stuffy at our house. Your a guest the first time you come over, after that your part of the family and mi casa is su casa. <br /> <br />I of course love to cook, collect recipes and cookbooks and anything that has to do with food. <br /> <br />I play Bunco once a month with 11 other women that are just awesome, which we always have lots of yummy munchies at. So I am hoping I get some new recipes here to try out on them. <br /> <br />I love to read - everything from James Patterson to Laurell K Hamilton...yeah I am digging on the vampires lately. <br /> <br />Living in FLorida, I just love warm weather and spending time in the sun. I am a sun worshiper and hope to one day live on the beach. <br /> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br /> <br /><a href=http://photobucket.com target=_blank><img src=http://i174.photobucket.com/albums/w115/bugh8er/food%20and%20swaps/4811_36069_t.jpg border=0 alt=Photobucket /></a><a href=http://photobucket.com target=_blank><img src=http://i174.photobucket.com/albums/w115/bugh8er/food%20and%20swaps/candle3.png border=0 alt=Photobucket /><img src=http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/Recipezaar/goldsparkle.png border=0 alt=Made by Bella14ragazza /></a></p>
8761539"