Total Time
50mins
Prep 15 mins
Cook 35 mins

Ingredients Nutrition

Directions

  1. Combine all ingredients in large mixer bowl.
  2. Blend at low speed; beat 3 minutes at medium speed.
  3. Pour into a greased and floured 12X8 inch pan.
  4. Bake at 375 degrees for 30-35 minutes.
  5. Frosting: Combine in mixer bowl and blend well.
  6. Beat until thick and fluffy.

Reviews

(1)
Most Helpful

I gave this 5 stars. My family really liked this cake. I have the same copy of this recipe I got off the internet. The cake was very good. The frosting had a good root beer taste. I think the cake could have had a stronger root beer flavor so next time I'm going to add some root beer extract to the batter. Thanks for posting a yummy recipe! Christine (internetnut)

internetnut January 30, 2007

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