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I made half the recipe, using 1 tablespoon sugar and coleslaw mix for the cabbage. Since my stroke I'm not good at slicing and dicing cabbage heads and I value my digits! LOL! Followed the rest of the recipe as posted and this soup is delicious and really easy to make. Thanks for sharing Denise. Made for your Football Pool win Week 5 2010.
Great tasting! I reduced the amount of sugar and lemon juice. I also used minced garlic and added with the other veggies. Didn't notice the fact that the beef short ribs weren't included in the calorie count! Oops! I knew it didn't sound right....but was so craving a good soup...lol! So when I noticed the fat on top of the broth I soaked it up with a paper towel. Hope that helped save my diet! I think this would be nice just using beef broth instead of water, and adding a bit more tomatoes. Better for my diet, but then it wouldn't be authentic to the restaurant's recipe. Made for Football Tag, week 5....congrats on your win!