Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ronald Reagan's Macaroni and Cheese Recipe
    Lost? Site Map

    Ronald Reagan's Macaroni and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    CaliGirlShellybean's Note:

    RONALD REAGAN'S MACARONI AND CHEESE from The White House Family Cookbook by H. Haller and V. Aronson Everytime I make this I there are NO left overs and there's only three in my family. ;)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil macaroni and drain thoroughly. Stir in butter and egg.
    2. 2
      Mix salt and mustard with 1 tablespoons hot water. Add to milk. Add the cheese, leaving enough to sprinkle on top. Pour into buttered casserole, add milk, sprinkle with cheese.
    3. 3
      Bake at 350F for about 45 minutes or until custard is set and top is crusty.
    4. 4
      I like to sprinkle the bread crumbs atop the mac mixture to get a crunchy crust.

    Ratings & Reviews:

    • on May 25, 2012

      55

      Excellent! The egg and sharp cheddar make the difference.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2011

      55

      This is an excellant dish. My daughter's friend brought it to us when she was recovering from surgery. We had alot of food so we ate it the next day. We used the microwave to heat it so we could do individual servings. I will definately make this dish when I need a dish to take to someone.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2010

      55

      I made this recipe as a last minute item for a family gathering. It was so simple and delicious. I made a double recipe and we had no leftovers. If you get the chance do yourself a favor and try this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Ronald Reagan's Macaroni and Cheese

    Serving Size: 1 (113 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 413.9
     
    Calories from Fat 200
    48%
    Total Fat 22.3 g
    34%
    Saturated Fat 13.6 g
    68%
    Cholesterol 97.7 mg
    32%
    Sodium 778.1 mg
    32%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 1.2 g
    5%
    Sugars 1.3 g
    5%
    Protein 21.5 g
    43%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites