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    You are in: Home / Recipes / Romesco Sauce (Spain) Recipe
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    Romesco Sauce (Spain)

    Average Rating:

    1 Total Reviews

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    • on May 20, 2009

      Absolutely wonderful sauce - and so flavourful! I fried some pieces of salt cod that I had rehydrated (simply dredged in flour and fried in olive oil) and the sauce really made the fish special. Loved the nuts, which blended beautifully with the tomato. Will definitely make this recipe a lot!

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    Nutritional Facts for Romesco Sauce (Spain)

    Serving Size: 1 (93 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 133.2
     
    Calories from Fat 106
    79%
    Total Fat 11.8 g
    18%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 5.1 mg
    0%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.0 g
    8%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    ancho chilies

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