9 Reviews

I really enjoyed this salad and dressing, but I have to admit I left out the egg.(I'm just a chicken I guess!) It is a nice change from the sweet and sour dressing I usually make. Thanks for posting this!

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Sharon123 August 23, 2003

Fantastic!!!! I doubled the recipe and made it ahead of time to make things easier....guests licked their plates!!!! Forgot to add the parmesan cheese and it was still ridiculously good:)

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Taylor's Mommy August 11, 2011

Delicious - it tasted a lot like a Caesar salad but was so creamy and garlicky.... yum! I will definitely make this time and time again. I did use Egg Beaters instead of an egg, and thought it was perfect. Thanks!

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Dine & Dish November 27, 2009

This is great!! Garlic and avocados, my favorite. I made this for dinner tonight and ate most of it before my husband got home. This one is a keeper.

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BarefootandpregnantintheKitchen October 13, 2009

Awesome dressing!! I am going to try using thickened yogurt instead of the mayo and egg substitute to make it more diet friendly. Thanks for sharing.

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Aged Cheddar June 20, 2009

So incredibly good. I used the last end bit of some homemade multigrain bread that was going stale for some homemade croutons and it was wonderful. The dressing compliments everything so well. I added some cucumbers and carrots because I had some to use up. A lovely salad that I will make often. Thanks for sharing!

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little_wing January 20, 2009

I was looking for something different to use up my 6 heads of romaine that I bought....my husband and my 22yr old son couldnt stop raving over this one....requesting I make it again before they even finished eating it all....thanks for this post....smiles :)

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shelleyducharme October 06, 2008

I made this for a get together and everyone raved about it--I think it was the only thing that we ran out of (and I made a lot). I will definitely be making this again!

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kharmsen July 16, 2008
Romaine Salad with Creamy Garlic Dressing