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1/5 Photos of Romaine Hearts With Sourdough Croutons and Parmesan
There is a tangy lemon vinaigrette that coats the leaves and mixes with the Parmesan cheese to make a lovely salad adorned with the sourdough croutons which provide crunch and a good garlic flavor! Adapted from Fields of Greens restaurant cookbook.
small s ...
Units: US | Metric
Serving Size: 1 (5537 g)
Servings Per Recipe: 1