Romaine Avocado Salad with Lime Dressing

READY IN: 10mins
Recipe by Just Call Me Martha

A delightful spring salad with a nice fresh flavour. If making ahead of time, do not peel and add avocado until just prior to serving as it will discolour. Decorate plate with thinly sliced pieces of lime.

Top Review by College Girl

I loved the dressing! I added some grapefruit and almonds to this and it was fantastic!

Ingredients Nutrition

Directions

  1. Tear romaine and radicchio into bite-sized pieces.
  2. Place in large bowl.
  3. Toss with avocado and red onion slices.
  4. Combine lime juice and vinegar in small bowl.
  5. Whisk in Dijon mustard and olive oil.
  6. Season with salt and pepper and stir in poppyseeds.
  7. Just before serving, toss salad and dressing together.

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