Rolo Pretzel Candy

READY IN: 7mins
Recipe by Dona England

Quick and yummy candy

Top Review by Messy44

Yum! We made these for Christmas, replacing the candy corn with a red or green M&M. Easy and delicious. Thanks for posting.

Ingredients Nutrition

  • 25 piece Rolo chocolates
  • 25 miniature pretzel twists
  • 25 piece candy corn

Directions

  1. Heat oven to 225 degrees F.
  2. Place pretzels on baking sheet.
  3. top each pretzel with a rolo.
  4. place in oven for about 5 minutes.
  5. remove from oven and top with candy corn, pressing down slightly.
  6. I have also topped with another pretzel to make a *sandwich*.

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