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    You are in: Home / Recipes / Rolo Pretzel Candy Recipe
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    Rolo Pretzel Candy

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on December 12, 2011

      Yum! We made these for Christmas, replacing the candy corn with a red or green M&M. Easy and delicious. Thanks for posting.

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    • on November 27, 2009

      This candy was such a wonderful addition to our Thanksgiving dessert table. They were very quickly gobbled up. Get it? Gobbled? Thanksgiving turkey? Haha, anyway, I made these using gluten free pretzels, and instead of candy corn, I made a batch of Sugar-And-Spice Nuts and squished a spiced pecan onto each Rolo. The combo of the sugary nut, the buttery caramel, the comforting chocolate, and the salty pretzel was the perfect end to our meal. Definitely something to be thankful for! Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2009

      These are very addicting. I made these with m & m's on the tops instead of candy corn. Also, I have pressed a half of a pecan in the tops.

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    • on December 23, 2007

      I substituted pecan halves for the candy corn. They are delicious and so easy to make!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Rolo Pretzel Candy

    Serving Size: 1 (6 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 22.8
     
    Calories from Fat 1
    31%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 81.4 mg
    3%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    Rolo chocolates

    candy corn

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