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    You are in: Home / Recipes / Rolo Cookies Recipe
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    Rolo Cookies

    1/2 Photos of Rolo Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Mirj's Note:

    My daughter brought this recipe home from her school cooking class.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (18 ounce) package refrigerated sugar cookie dough
    • 1 (13 ounce) package Rolo chocolates

    Directions:

    1. 1
      You will need a mini muffin pan.
    2. 2
      Spoon out a heaping tea spoon of cookie dough and roll into a ball.
    3. 3
      Place them in the muffin tin (no paper inserts are needed).
    4. 4
      Then you press the Rolo's into the center of the cookie.
    5. 5
      Bake at 375° for 8-10 minutes or until golden!

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on December 16, 2002

      35

      This is a tough call... I can honestly break my review down like this: Taste 5 stars Ease 4 stars Appearance 1 star My muffin tin is non-stick, but only 2 came out intact. Intact they looked like a mini-muffin that didn't fully rise. The texture seemed undecided (I know - I'm weird) like it was a conglomeration of a cookie and candy trying to pass off as a muffin! I even tried rolling the dough around the Rolo and baking it on a sheet which helped, but then it just melded together to make a very rich gooey cookie. For ease I only gave it 4 stars because I didn't like having to unwrap the Rolo's! All in all, just not for me but might be good for a youngster to make. Thanks young Dorn for sharing and keep on trying new things - just like your Mom!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2004

      55

      Easy solution. Bake the cookie dough without inserting the rolo. As soon as they come out of the oven sink one rolo into each cookie. The cookies stays together and does the rolo.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2004

      25

      Definately tasty.....just not the most intact cookies that I have tasted or seen.. Very gooey in the center, and that was being cooked for 12 minutes.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Rolo Cookies

    Serving Size: 1 (42 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 331.0
     
    Calories from Fat 137
    41%
    Total Fat 15.2 g
    23%
    Saturated Fat 6.7 g
    33%
    Cholesterol 16.0 mg
    5%
    Sodium 237.2 mg
    9%
    Total Carbohydrate 45.9 g
    15%
    Dietary Fiber 0.5 g
    2%
    Sugars 28.8 g
    115%
    Protein 3.3 g
    6%

    The following items or measurements are not included:

    Rolo chocolates

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