Total Time
4hrs 20mins
Prep 20 mins
Cook 4 hrs

Nice as an appetizer, for brunch or for a card party.

Ingredients Nutrition

Directions

  1. Remove crusts from bread; reserve crusts for another use.
  2. Flatten bread slices with a rolling pin.
  3. Stir together cream cheese and remaining 4 ingredients.
  4. Spread 2 T. cream cheese mixture on 1 side of each bread slice. Roll up tightly; cover and chill at least 4 hours.
  5. To serve, cut each roll into 4 slices.

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