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    You are in: Home / Recipes / Rolled Baking Powder Biscuits Recipe
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    Rolled Baking Powder Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    LoriLee in TX's Note:

    One of my earliest memories is of my mother making biscuits and gravy for breakfast. All the kids would stand around while Mom cut the biscuits hoping for a little scrap of dough to play with. We weren't disappointed! Before baking them, Mom would melt bacon grease in the skillet and dip the biscuit top in the grease before turning the bisuit over and placing it in the skillet. Makes a really good old-fashioned biscuit! I think Mom must have doubled her recipe to feed all of us.

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    Serves: 4



    Units: US | Metric


    1. 1
      Preheat oven to 450. Oven should be HOT when biscuits go in!
    2. 2
      Sift dry ingredients together in a large bowl.
    3. 3
      Add butter to the flour mixture and cut in until mixture looks like coarse cornmeal.
    4. 4
      Stir in the milk just until mixture begins to form dough ball. Don't over stir. Lightly knead together.
    5. 5
      On floured surface, pat or roll out into desired thickness. Cut with biscuit cutter.
    6. 6
      Place in ungreased cast iron skillet or on bakig sheet.
    7. 7
      Bake in hot oven for 10-15 minutes.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on January 19, 2013


      I liked them, but the bf did not :(

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 05, 2009


      Tried these in a hot skillet but used shortening to grease - they were great! We usually have breakfast food after church on Sundays and one supper each week and I had taken to frozen biscuits for eaze of preparation but these truly came together in no time at all. The kids have voted to have these again. We had them with just butter and jam this time but nNxt time we'll make some gravy. Thanks LoriLee in TX.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Rolled Baking Powder Biscuits

    Serving Size: 1 (122 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 357.3
    Calories from Fat 149
    Total Fat 16.6 g
    Saturated Fat 10.2 g
    Cholesterol 44.5 mg
    Sodium 688.7 mg
    Total Carbohydrate 44.7 g
    Dietary Fiber 1.4 g
    Sugars 0.1 g
    Protein 7.3 g

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