Roll-Up the Chicken

"I threw this together one night when I was sure exactly when my husband would be arriving home from work. It actually sat on the stove for a half hour and surprisingly was really delicious. The seasoning isn't too intense but you can always up the spices if you like a spicier dish."
 
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Ready In:
40mins
Ingredients:
20
Serves:
4
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ingredients

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directions

  • Combine, chicken and next 6 ingredients in a zipper bag and marinate at least 1 hour or overnight.
  • Heat olive oil in non-stick skillet over medium high heat, add chicken, sauté until browned.
  • Add cooked rice, salsa and seasonings.
  • Reduce heat simmer and stir occasionally for 5 minutes or until throughly heated.
  • Warm tortillas for 20 seconds in microwave.
  • Add dollops of sour cream on tortillas, place 1/4 cup (or so) chicken filling on tortilla.
  • Garnish with lettuce, cheddar cheese and black olives.
  • Roll up and enjoy.

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RECIPE SUBMITTED BY

Hi, I'm Lindi, my husband and I live in the suburbs of Cleveland. I work part-time in a cosmetics store. I love to cook and try new recipes. I get most new recipes here on the internet. We love to throw get-togethers during the Holidays and the summer. My husband is Polish and also a very good cook. I hope to submit many recipes and that everyone will enjoy them.
 
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