Rogene's Knorr Spinach Dip

READY IN: 10mins
Recipe by Hill Family

Rogene hollows out a bulb of bread and serves this inside, with the bread on the side.

Top Review by Lorrie in Montreal

Made for 123 Tag. I served this in a pumpernickel round bread bowl with the torn pieces of the bread around the bowl for dipping...Just Yummmy!

Ingredients Nutrition

Directions

  1. Stir together the soup mix, sour cream and mayonnaise together until well blended.
  2. Squeeze the spinach dry and stir into the wet mixture.
  3. Next stir in water chestnuts and green onions.
  4. Cover and chill for 2 hours before serving.

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