Prep 5 mins
Cook 0 mins
Serve with ice cream, over brownies...over fruit.
- 198.44 g dark chocolate, melted (I prefer milk chocolate)
- 118.29 ml cream, warmed
- 177.44 ml marshmallows, chopped (easier done by snipping with kitchen shears sprayed with cooking spray)
- 59.14 ml maraschino cherries or 59.14 ml red glace cherries, chopped
- 59.14 ml walnuts, chopped (can sub pecans)
- Combine melted chocolate and warmed cream in a bowl. Stir in remaining ingredients and mix well.