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    You are in: Home / Recipes / Rocky Road Fudge Recipe
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    Rocky Road Fudge

    Rocky Road Fudge. Photo by WaCookinFool

    1/2 Photos of Rocky Road Fudge

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    **Kelly**'s Note:

    Good to send to the school's bake sale. This fudge is so easy that my son has made it on his own!

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    Units: US | Metric


    1. 1
      Line 13 x 9-inch baking pan with foil; grease lightly.
    2. 2
      Microwave morsels and sweetened condensed milk in large, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
    3. 3
      Stir in vanilla extract.
    4. 4
      Fold in marshmallows and nuts.
    5. 5
      Press mixture into prepared baking pan. Refrigerate until ready to serve. Lift from pan; remove foil. Cut into pieces.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    • on May 31, 2011


      Great recipe - thank you! I used Nestle milk chocolate chips, 3/4 cup toasted pecans, 3/4 cup raisins, and about 3 cups miniature marshmallows (what was left in the bag). This took a total of 5 minutes to make and I thinks its as good as what I would buy in a candy store.

      However, I had to chill it in the fridge before it would set-up so not sure yet how well this fudge would travel (i.e. to mail as a gift, or bring to a pot luck). Further extensive research will definitely need to be performed with multiple batches created in order to form a full opinion *grins*.

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    • on December 15, 2010


      Awesome recipe and SOOO easy. I used an 8.5 x 11 pan because I thought it spread out too thin in the bigger pan. I also used only 2 cups of marshmallows. Thanks for posting! I'll be making this A LOT!!

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    • on December 26, 2009


      Thanks for posting this Kelly. I had this recipe at one time and then lost it so I was very happy to see that it was on here. This was a very big hit on our Holiday trays. Probably the first thing to go. Delicious and easy. It only takes a few minutes to make a panful. I wish all my other candies were this easy.

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    Nutritional Facts for Rocky Road Fudge

    Serving Size: 1 (88 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 389.0
    Calories from Fat 178
    Total Fat 19.8 g
    Saturated Fat 7.1 g
    Cholesterol 12.1 mg
    Sodium 52.9 mg
    Total Carbohydrate 48.8 g
    Dietary Fiber 2.8 g
    Sugars 40.6 g
    Protein 6.3 g

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