Prep 5 mins
Cook 10 mins
From "all recipes". Yummy and very easy!
- Grease a 9x9 pan.
- Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted.
- Remove from heat and stir in marshmallows.
- Pour into pan and cool (can be done in the refrigerator), cut and enjoy!
These taste wonderful; what a great recipe for satisfying chocolate cravings! I expected these to be more solid; they were messy to eat, but they were worth it!