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    You are in: Home / Recipes / Rocky Road Cookie Sandwiches Recipe
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    Rocky Road Cookie Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    CoffeeB's Note:

    Rocky Road Icecream is my favorite and so I'm always on the lookout!! Feel free to use either marshmellow cream or vanilla icecream for the center.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      .Preheat oven to 350 degrees.
    2. 2
      Line 2 large cookie sheets with parchment paper or nonstick baking liners.
    3. 3
      Using a mixer, cream the butter and brown sugar until fluffy, about 5 minutes.
    4. 4
      Beat in the egg.
    5. 5
      Mix in the salt, baking powder and baking soda at low speed, then mix in the vanilla and flour.
    6. 6
      Stir in the chocolate chips and almonds.
    7. 7
      Drop 10 rounded T. of dough onto the prepared cookie sheets.
    8. 8
      Bake the cookies until golden at the edges and slightly soft in the center, about 12 minutes.
    9. 9
      Transfer the cookie sheets to racks to cool completely.
    10. 10
      Sandwich the cookies with 2 T. marshmallow cream.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on September 05, 2008

      55

      They were really good, I doubled the batch, so my kids can each have 2. A definate keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rocky Road Cookie Sandwiches

    Serving Size: 1 (857 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 739.7
     
    Calories from Fat 334
    45%
    Total Fat 37.1 g
    57%
    Saturated Fat 18.5 g
    92%
    Cholesterol 91.1 mg
    30%
    Sodium 497.4 mg
    20%
    Total Carbohydrate 99.7 g
    33%
    Dietary Fiber 4.4 g
    17%
    Sugars 64.0 g
    256%
    Protein 9.0 g
    18%

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