Rocky Road Bars

"Extremely simple bars to make. Absolutely yummy and a real kid pleaser."
 
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Ready In:
2hrs 15mins
Ingredients:
5
Serves:
24
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ingredients

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directions

  • In heavy saucepan, over low heat, melt chocolate chips with condensed milk and margarine. Remove from heat.
  • In large bowl – combine nuts and marshmallows – fold in chocolate mixture.
  • Spread in wax paper lined 13 x 9 inch pan.
  • Chill at least 2 hours. Remove from pan and peel off wax paper.
  • Cut into squares – store covered at room temperature (won't last long anyways) or freeze in waxed paper.

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RECIPE SUBMITTED BY

I have been a recipe collector for years and years now and have thousands of tried and true favorites. I also have thousands I have never even tried and more that I would never try. I am even compiling my own cookbooks for some later date. I used to own my own restaurant and between my Mom and I did all the baking for it. I am now the owner of a very busy motel and have a breakfast room with all homemade muffins and breads. I am interested in anything unusual that I might serve to my customers. My favorite recipe book definately is "The American Woman's Cookbook" published in 1938 for the first time. It has the best recipes I have ever found - until I got a computer.
 
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