Rocky Mountain Brownies (Light)
photo by angie_pangie
- Ready In:
- 30mins
- Ingredients:
- 11
- Yields:
-
1 cake
- Serves:
- 16
ingredients
- 1 cup granulated sugar
- 1⁄3 cup unsweetened cocoa powder
- 1⁄3 cup unsweetened applesauce
- 1⁄4 cup vegetable oil
- 1 large egg
- 1 teaspoon vanilla
- 1⁄4 cup low-fat yogurt
- 3⁄4 cup flour
- 1⁄2 teaspoon baking powder
- 3⁄4 cup miniature marshmallow
- 1⁄4 cup semi-sweet chocolate chips
directions
- Preheat the oven to 350°F Spray a 8-inch square baking dish with vegetable spray.
- In a bowl and using a whisk, beat sugar, cocoa, applesauce, oil, egg, vanilla and yogurt.
- In another bowl, stir together flour and baking powder. Stir the mixture into the applesauce mixture just until everything is combined. Pour the batter into a prepared dish.
- Bake in the centre of the oven for 20 minutes. Sprinkle with marshmallows and chocolate chips. Bake another 10 minutes.
- Let the dish cool on a wire rack.
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Reviews
-
Granted I didn't have eggs (substituted one tbsp corn starch and three tbsp. of water) these had great appearence buy somewhat mushy texture, I'd probably do more oil less applesauce next time or try to find a sub for the yogurt. Super healthy though and that was what I was going for, honestly I bet the guys at work won't really notice!
-
These didn't turn out. They wouldn't set up. I thought it might have been me, so I tossed the first batch and started over and they did the same thing. I baked the second batch an extra 20 minutes thinking maybe they would need more time. They look awesome, and smell good, but they are runny and uncooked everywhere but the extreme outer edges. Perhaps they need an adjustment to the amount of flour. Sorry. :(
RECIPE SUBMITTED BY
Canadian girl that loves to cook for herself and for everyone around her!! I always enjoyed cooking but more so since I started taking better care of myself by eating healthier food (I am a Weight Watchers Lifetime member!). I still love my chocolate though!
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