Rock & Roll Jalapeno Macaroni and Cheese

Total Time
1hr 20mins
Prep 30 mins
Cook 50 mins

This zippy recipe is a BBQ favorite. It is served when we do catering and it seems to suit a wide variety of tastes.

Ingredients Nutrition

Directions

  1. In a saucepan melt butter, then add cream cheese and mix until smooth.
  2. Add heavy cream and whisk it inches Then add jalapeño juice and whisk that inches
  3. Mix in Cheese, stir until cheese is completely melted.
  4. Mix in Jalapeños, Salt, Cajun Seasoning, and Flour.
  5. Continue whisking until all ingredients are completely mixed.
  6. Grease a casserole dish and layer bottom of pan with half of the cooked macaroni.
  7. Gently pour half the mixture over noodles.
  8. Add another layer of noodles and cheese mixture.
  9. Sprinkle top with bread crumbs. Cover with foil and bake at 350 for 30 minutes.
  10. Uncover and bake for another 20 to 30 minutes or until golden brown on top.
Most Helpful

5 5

I made this last night and our guests really enjoyed it. I made a couple changes: I doubled the cheese and used cheddar jack. I also bought four cheese & garlic croutons and crushed those for the topping as opposed to bread crumbs. DELICIOUS!!

5 5

Good n' Spicy! Oh look, Sister#2 did it again...sneaked in a taste test and it looks like she's about to cry. Humphhh crying takes all the joy out of laughing at someone.

5 5

This is a family favorite! It is a must at every holiday my younger cousin requests a whole pan for himself! Always a big hit. I add more cheese whatever I have but Sharp cheddar or hot pepper cheese is a great addition!