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    You are in: Home / Recipes / Robyn's Crock Pot Herb Roasted Potatoes Recipe
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    Robyn's Crock Pot Herb Roasted Potatoes

    Robyn's Crock Pot Herb Roasted Potatoes. Photo by **Tinkerbell**

    1/4 Photos of Robyn's Crock Pot Herb Roasted Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    Robyn's Kitchen's Note:

    This is an easy side dish recipe for the crock pot. Adjust seasonings to your liking because I don't know if the measurements are exact. I also make these in the oven, just bake at 350 degrees for 30-45 minutes or until tender.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop potatoes into half moons (slice potato in half longways, then into pieces). Place into crock pot.
    2. 2
      Add water and sprinkle with all the herbs and seasoning. Stir to distribute the herbs.
    3. 3
      Add butter in separate pieces on top of the potatoes.
    4. 4
      Cover and cook on low for 5 hours or until tender.
    5. 5
      Note: It may take less time to cook, I'm never home to check when they are actually ready! I've let them cook up to 8 hours and they are still good.

    Ratings & Reviews:

    • on November 10, 2009

      55

      Update - I decided to turn this into a main dish by adding chicken. I marinated skinless chicken breasts in about 2 Tbsp olive oil and 1 Tbsp lemon juice and sprinkled on the same spices used in your recipe. The next day, I just put the breasts on top of the potatoes and cooked on low for 6-7 hours. It was delicious. Sept 7/09 Awesome roasted potatoes without heating up the kitchen! My guests loved them and two people asked for the recipe! I made exactly as written and wouldn't change a thing. After 5 hours on low, the potatoes were still too hard so I cranked it up to high for the last hour and they were just perfect. Made for Fall PAC 2009. Thx for sharing your recipe Robyn!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2008

      55

      These were great! Very easy to put together. I left out the dill and instead of butter I used butter spray so I could reduce some of the calories. This was a great side dish with chicken. Thanks so much for posting!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2013

      55

      Excellent!! I've made these 2 times and they were a hit. I'll be making them many more times I'm sure.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Robyn's Crock Pot Herb Roasted Potatoes

    Serving Size: 1 (234 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 353.5
     
    Calories from Fat 106
    30%
    Total Fat 11.8 g
    18%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 703.8 mg
    29%
    Total Carbohydrate 57.1 g
    19%
    Dietary Fiber 7.3 g
    29%
    Sugars 2.6 g
    10%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    italian seasoning

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