Robust Italian Sausage & Pasta (Crock Pot)

READY IN: 6hrs 45mins
Recipe by hungrykitten

From Country Woman mag April/May 2009.

Top Review by PSU Lioness

My family adored this recipe! I didn't have any tomatoes with chiles so I used a can of fire roasted diced tomatoes with a can of diced green chiles. My husband said it was like eating a sausage sandwich. Thank you for posting. I will make this again!

Ingredients Nutrition

Directions

  1. In a large nonstick skillet, brown sausage links. Transfer to a 3 quart slow cooker.
  2. Add the spaghetti sauce, tomatoes, green pepper, onion, garlic and Italian seasoning; mix well. Cover and cook on low for 6 hours.
  3. Stir in pasta. Cover and cook on high for 30-40 minutes or until pasta is tender.

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