Robin Miller's Neapolitan Eggplant Parmesan

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READY IN: 15mins
Recipe by GBC3718

Yummy, veggie dish that is very filling. Found on Food Network by Robin Miller. Submitted by Jody C.

Ingredients Nutrition


  1. Preheat oven to 400°F Coat a lare baking sheet with Pam.
  2. Arrange eggplant slices on prepared baking sheet.
  3. Top each slice with an equal amount of sauce and then top with mozzarella and Parmesan.
  4. Bake 8 - 10 minutes, until cheese is bubbly.
  5. Top with basil before serving.

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