roasted zucchini with thyme

chia's Note:

easy side dish while you're cooking the rest of the meal

• Total Time: 40 mins
• Prep Time: 10 mins
• Cook Time: 30 mins

Ingredients:

Servings: 4

• 3 zucchini, quartered and cut into chunks
• 1 onion, sliced
• 2 tablespoons olive oil
• 1 teaspoon thyme
• salt & pepper

Directions:

1. preheat oven to 450.
2. toss zucchini, onions, salt, pepper ,thyme and olive oil on a baking sheet.
3. roast 30 minutes, stirring halfway through.

Reviews

[ratherbeswimmin']

Chia, this was so simple and easy. I used a roasting pan instead of a baking sheet. It was easier for me to toss the vegetables to get them coated. Thyme is one of my favorite herbs and goes well with zucchini. The flavor just comes to life. Thanks for sharing your recipe. It is so easy, I won't even need to look at a written recipe.

[kcdelong]

Chia, good recipe. I was bursting with flavor. I used a little more thyme than the recipe called for. I made it with stuffed pork chops. Just wonderful! For those of you reading this review, I tagged this playing zaar tag! Great way to get your recipes noticed! This is a good chef!

[Lorac]

Excellent! I love the simple flavors of this dish that allows the squash flavor to shine. The sweetness of the roasted onion is the perfect offset to the tart flavor of the zucchini skins and the pungent thyme taste. I also made this in a baking dish and cooked it longer at 375° while roasting chicken.