Roasted Winter Vegetables

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Total Time
1hr 20mins
Prep
30 mins
Cook
50 mins

I got this off the WW site and love it.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 375°F Arrange vegetables and garlic in a shallow baking pan. Add oil, sage, salt and pepper to pan; toss to coat.
  2. Roast vegetables until almost tender, stirring occasionally, about 40 minutes. Add broth and bake 10 more minutes. Yields about 1 1/4 cups per serving.