Roasted Veggies on Brie Toast

Total Time
30mins
Prep
20 mins
Cook
10 mins
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Ingredients

Nutrition

Directions

  1. Prepare Recipe #299662 as directed along with red pepper and onion on grill or in oven. (I roasted in pan on top of gas grill for five minutes.).
  2. Once veggies are roasted, roughly chop and combine with sauce from Recipe #299662.
  3. Toast bread slices with brie on top. (I used toaster oven- you may put on grill top.).
  4. Serve roasted veggies over brie toast and enjoy this taste of France!