Roasted Veggie Orzo

READY IN: 45mins
Recipe by Lavender Lynn

Recipe from Taste of Home. It's easy to vary, is a great way to add veggies to your diet and the olive oil is heart healthy.”Jackie Termont - Richmond, Virginia

Top Review by Chef Jean

Loved this! I left out the mushrooms for my own taste, but did everything else as written. I the blend of herbs was perfect with the veggies and a little olive oil. Made for The Hot Pink Panthers, ZWT 9.

Ingredients Nutrition


  1. Place vegetables in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. Drizzle with oil and sprinkle with seasonings; toss to coat. Bake at 400° for 20-25 minutes or until tender, stirring occasionally.
  2. Meanwhile, cook orzo according to package directions. Drain; transfer to a serving bowl. Stir in roasted vegetables. Sprinkle with cheese.

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