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This I just have to pass on. Sometimes you find a recipe in a magazine that is just great, and this was one. It was in a Family Circle or Womens Day 4 or 5 years ago and have searched for the original article with no luck. Well, I changed a few ingredients to my liking, added a different cheese and used fresh herbs but basically the same concept. It was so good. I am always looking for a hearty vegetarian dish that even "meat" eaters will love. If you like ... a little marinara on the side but I find it so good you don't even need that. And for the meat eaters ... you can always add some capicola ham or pepperoni or even just salami if you want. A great dinner. Make a nice salad and you got pizza night with a twist.
Units: US | Metric
Serving Size: 1 (249 g)
Servings Per Recipe: 8
The following items or measurements are not included: