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1/1 Photo of Roasted Tomatoes With Garlic, Gorgonzola and Herbs
This is another recipe from Giada De Laurentiis that I saw her prepare on her cooking program a few years ago. I missed a few preparation steps though, so I set my note aside. I finally took the time to get the missing instructions, so I thought I'd post it before I lose it again.
Units: US | Metric
Serving Size: 1 (124 g)
Servings Per Recipe: 6