Roasted Tomato Salsa

Be the first to review
READY IN: 15mins
Recipe by dicentra

200 Easy Mexican Recipes - makes 2 cups

Ingredients Nutrition


  1. Place tomatoes on a baking sheet and broil, turning often, until skins are charred, 3-4 minutes.
  2. In a blender, pulse charred tomatoes and remaining ingredients until thick and slightly chunky. Refrigerate for an hour before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a