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    You are in: Home / Recipes / Roasted Sweet Potato Fries or Rounds Recipe
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    Roasted Sweet Potato Fries or Rounds

    1/4 Photos of Roasted Sweet Potato Fries or Rounds

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Marg (CaymanDesigns)'s Note:

    A nice change of pace from "regular" fries. I like dipping them in sour cream or eating them plain.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Scrub the sweet potatoes, leave unpeeled, and cut into fries or rounds. (Trust me, rounds are much easier!).
    2. 2
      Combine olive oil and melted butter.
    3. 3
      Arrange the potato slices, not touching, in rows on a baking sheet.
    4. 4
      Lightly brush the potatoes with the oil mixture; being careful to not use too much or the fries get mushy.
    5. 5
      Roast at 450°F for 18 to 22 minutes, or until they are golden and crisp, turning them once with a spatula.
    6. 6
      Transfer the potatoes to paper towels to drain, sprinkle them with the salt to taste, and serve them warm.
    7. 7
      Note: can be sprinkled with cinnamon sugar instead of salt.

    Browse Our Top Yam/Sweet Potato Recipes

    Ratings & Reviews:

    • on May 16, 2008

      55

      This is an easy and delicious way to prepare sweet potatoes! I cut mine into rounds, as suggested, and seasoned them with both salt and pepper before roasting. They came out beautiful and were extremely tasty! I will definitely be making this recipe again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2006

      55

      This is a very simple way of preparing sweet potatoes! I simplified it even more by using butter-flavored cooking spray on the rounds and then sprinkling with salt and pepper. I look forward to experimenting with other seasonings.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2014

      55

      I've made this a few times except I toss my potatoes in the olive oil and butter, add cracked pepper and garlic salt before I cook and even add a little cayenne pepper for a pop of flavor. I also cook them on my pizza stone. Perfect every time!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Roasted Sweet Potato Fries or Rounds

    Serving Size: 1 (72 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 111.1
     
    Calories from Fat 56
    50%
    Total Fat 6.2 g
    9%
    Saturated Fat 2.3 g
    11%
    Cholesterol 7.6 mg
    2%
    Sodium 61.1 mg
    2%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.7 g
    10%
    Protein 1.0 g
    2%

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