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    You are in: Home / Recipes / Roasted Sweet Pork Tenderloins With Garlic Recipe
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    Roasted Sweet Pork Tenderloins With Garlic

    Roasted Sweet Pork Tenderloins With Garlic. Photo by Marie Nixon

    1/2 Photos of Roasted Sweet Pork Tenderloins With Garlic

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    1 hrs

    30 mins

    Kittencalskitchen's Note:

    This recipe can also be made using a pork loin roast! If you love garlic, you will love this! Plan ahead the tenderloins must stay at room temperature for about 1 hour (or refrigerate for up to 8 hours) before roasting.

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    1. 1
      In a small bowl stir together the garlic, hoisin sauce, Dijon mustard, ketchup, 2 tablespoons soy sauce, 1 tablespoon honey, 1/2 teaspoon black pepper and pinch cayenne pepper (if using) spoon the mixture onto the pork tenderloins, then rub all over using hands.
    2. 2
      Place the tenderloins in a roasting pan or a 13 x 9-inch baking dish; let sit at room temperature for about 1 hour (or cover and refrigerate for 8 hours (let the pork come down to almost room temperature before roasting, this is important!).
    3. 3
      Bake uncovered at 350 degrees for about 30 minutes.
    4. 4
      Remove and cover with foil; let rest for 10 minutes before slicing.
    5. 5
      Place the slices onto a serving dish/platter.
    6. 6
      In a small bowl whisk together rice vinegar with sesame oil, chili-garlic sauce, remaining 2 tablespoons soy sauce and 2 tablespoons honey; drizzle evenly over sliced pork, then sprinkle with green onions.

    Ratings & Reviews:

    • on January 08, 2008


      This turned out a beautiful pork tenderloin. It was flavorful but not overly seasoned at all, which was good. I followed the directions exactly by marinating the pork for 1 hour and being sure the pork was at room temperature before putting it in the oven. Cook time was right on for my oven.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Roasted Sweet Pork Tenderloins With Garlic

    Serving Size: 1 (154 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 288.2
    Calories from Fat 90
    Total Fat 10.1 g
    Saturated Fat 3.0 g
    Cholesterol 99.9 mg
    Sodium 944.0 mg
    Total Carbohydrate 15.6 g
    Dietary Fiber 0.8 g
    Sugars 11.8 g
    Protein 33.3 g

    The following items or measurements are not included:

    chili-garlic sauce

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