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Prep Time:
Cook Time:
5 mins
5 mins
"... a very simple one [recipe] that I (Julia Child) use a great deal, which is just roasting a whole onion. It's such an easy way to do them and they're so delicious." I "Rita" tweaked by adding herbs and a compound butter making this just so yummy! Thanks Julia! Must say love your kitchen!
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Servings:
Units: US | Metric
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Serving Size: 1 (78 g)
Servings Per Recipe: 1
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