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    You are in: Home / Recipes / Roasted Stuffed Pears Recipe
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    Roasted Stuffed Pears

    Roasted Stuffed Pears. Photo by Debbwl

    1/1 Photo of Roasted Stuffed Pears

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ellie3763's Note:

    from "healthy food for living" -

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    Units: US | Metric


    1. 1
      Preheat oven to 375°F
    2. 2
      Peal the pear and slice it in half lengthwise. With a small spoon, scoop out the core and seeds, leaving an indentation for the stuffing. Place the pears in a baking dish.
    3. 3
      In a small bowl, mix together the dried cranberries, walnuts, and coat cheese. Divide evenly among the pear halves, mounding it on top of the indentation.
    4. 4
      Whisk together the apple cider and maple syrup. Pour over and around the pears.
    5. 5
      Bake for 30 minutes, occasionally basing the pears with the cider mixture. Serve warm or at room temperature on a bed of greens, dressed with the cider mixture.

    Ratings & Reviews:

    • on September 06, 2010


      Delicious! These are so easy and yummy. I served as suggest on baby greens as a salad which made a wonderful lunch. DH suggested serving in a bowl with either a cookie or a scoop of ice cream and calling it dessert. I can see that as it is very sweet. Made as written and would not change a thing. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Roasted Stuffed Pears

    Serving Size: 1 (161 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 99.1
    Calories from Fat 22
    Total Fat 2.4 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 1.8 mg
    Total Carbohydrate 20.3 g
    Dietary Fiber 2.9 g
    Sugars 14.3 g
    Protein 0.8 g

    The following items or measurements are not included:

    goat cheese

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