Roasted Sesame Salt Potatoes
- Ready In:
- 24hrs 10mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 2 kg potatoes
- 59.16 ml olive oil
- 29.58 ml sesame seeds
- 7.39 ml flaked sea salt
directions
- Day before --
- Peel and thickly slice the potatoes. Cover with cold water and chill.
- On the day --
- Heat oven to 200C / 400°F Cook potatoes in boiling salted water for 5 mins and drain well. Shake in the colander to create fluffy edges.
- Place in a roasting pan and drizzle with the oil.
- Sprinkle on sesame seeds and And roast for 20 minutes Turn over and roast for another 30 mins until golden.
- Sprinkle with the sea salt and serve.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...