Roasted Sausages, Peppers and Potatoes

Total Time
Prep 5 mins
Cook 20 mins

Recipe is from Woman's Day.

Ingredients Nutrition


  1. Position racks to divide oven into thirds.
  2. Heat oven to 500ºF.
  3. You’ll need 2 large rimmed baking sheets lined with foil (for easy cleanup).
  4. Divide sausages, peppers and potatoes between pans; toss with oil, garlic, salt and pepper.
  5. Roast 10 minutes.
  6. Toss; switch position of pans.
  7. Roast 10 more minutes until sausages are cooked.
  8. Cut sausages into slices; toss with potatoes, peppers and olives.
  9. Sprinkle with parsley.
Most Helpful

5 5

Perfect recipe for a rushed weekday, with ingredients you most likely always have on hand. Made for Everyday Holiday Tag game. :)