Roasted Salmon With Mango Salsa

Total Time
Prep 10 mins
Cook 10 mins

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Ingredients Nutrition


  1. Preheat oven to 475°F Place salmon in a roasting pan, drizzle with oil and sprinkle with salt. Roast 10 minutes or until fish just flakes when tested with a fork.
  2. In medium bowl, combine mango, cherry tomatoes, scallions, lime juice, ketchup, honey, and chili powder. Stir to combine. Serve salmon with mango salsa.