Roasted Rosemary-Onion Potatoes

Total Time
40mins
Prep
15 mins
Cook
25 mins

A nice change from your regular potatoes.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Heat oven to 450.
  2. Grease bottom and sides of baking sheet with shortening.
  3. Cut potatoes into 1-inch chunks.
  4. Mix remaining ingredients in large bowl.
  5. Add potatoes; toss to coat.
  6. Spread potatoes in single layer in pan.
  7. Bake uncovered 20- 25 minutes, turning occasionally, until potatoes are light brown and tender when tested with a fork.