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    You are in: Home / Recipes / Roasted Red Potatoes Recipe
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    Roasted Red Potatoes

    Roasted Red Potatoes. Photo by Bergy

    1/3 Photos of Roasted Red Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    AngelaTN's Note:

    These are delicious with chicken or beef, and very easy to prepare. Easy enough for weeknights but special enough for company.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Spray 13x9 dish with cooking spray.
    3. 3
      Slice potatoes fairly thin and place in dish.
    4. 4
      Drizzle with olive oil.
    5. 5
      Toss to coat.
    6. 6
      Sprinkle Italian seasoning and Parmesan cheese on top.
    7. 7
      Bake for 45 minutes or until golden brown.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on November 18, 2002

      55

      You have my vote! These potatoes are excellent. Very easy to throw together, bake, and enjoy. Followed your directions and I couldn't ask for a nicer side. Thanks for sharing a nifty recipe. Laudee C.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2002

      55

      My husband is a fan of regular white potatoes so he was skeptical about me making these as a side dish. He loved them, and asked me to make them again! Be careful to slice the potatoes as close to evenly as you can or you'll end up with some done and others not cooked through. This recipe was great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2003

      55

      I allowed these delicious, very thinly sliced potatoes to brown to a light, crispy crunch on top. I added salt and freshly ground pepper and they were fabulous! Thanks for a wonderful potato side, Angela!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Roasted Red Potatoes

    Serving Size: 1 (217 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 277.5
     
    Calories from Fat 25
    21%
    Total Fat 2.8 g
    4%
    Saturated Fat 1.1 g
    5%
    Cholesterol 4.4 mg
    1%
    Sodium 95.6 mg
    3%
    Total Carbohydrate 56.0 g
    18%
    Dietary Fiber 7.0 g
    28%
    Sugars 2.5 g
    10%
    Protein 8.3 g
    16%

    The following items or measurements are not included:

    italian seasoning

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